Are you shopping seasonally?
by LOUISE ELLISON
This week at Local Zero, we have been trying to narrow down what it really means to buy ‘in season’ produce, and how we can help work towards supp...
Local Zero partner with Oaktrack Smallholding
by LOUISE ELLISON
Ever been to the Australian outback? No, us neither. But we have been to Hampshire-based Oaktrack, and let us tell you, this is NOT one to mis...
Meet the Team - Francesca Hall
by LOUISE ELLISON
In this week’s meet the team blog we introduce you to our after-school helper and sweet treat tester, Francesca.
GUEST BLOG: Katie Stone from Featherstone's English Flower Co.
by LOUISE ELLISON
Katie from Featherstone’s English Flower Company inspires us with ideas for beautiful zero waste and plastic free Christmas table decorations.
We've extended our range of local seasonal vegetables
3 Reasons You Should Be Buying British Flowers
by LOUISE ELLISON
Flowers; they have a special way of saying ‘I Love You’, ‘I’m Sorry’, ‘Goodbye’ without being able to say a word. They can brighten your home, your...
Oh honey, have we got a surprise for you...
by LOUISE ELLISON
Hampshire honey, from the hives of Kirk House Farm in Clatford, is now available from Local Zero
COP26 Explained
by David Hall
As world leader meet in Glasgow to discuss Climate Change, we look at the key issues and how we can all take positive action.
5 simple ways to Shop Well for the Planet
by David Hall
Inspiring others to change up their shopping habits for the good of the planet, has always been at the very core of the Local Zero mission, so we...
Local Zero given council grant for Waste Prevention.
by David Hall
Hampshire County Council has awarded Local Zero with a grant from the Waste Prevention Fund in recognition of our mission to encourage zero waste shopping.
Say hello to our head of sustainability, Domini Hogg.
by David Hall
This week, we are introducing you to our head of sustainability, and founder of Tried and Supplied, Domini Hogg. Find out how Domini has turned her passion for food and technology into a business that helps connect the food industry.
8 Ways to be #onestepgreener
by David Hall
As world leaders, businesses and industry experts prepare to come together for COP26, we're looking at ways you can be #onestepgreener.
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